High Altitude Recipe : Artichoke Dip
Artichoke Dip
Submitted by Carol Hittson Kitt*
Ingredients
1 can artichokes
1 cup grated Parmesan cheese
1 cup grated mozzarella cheese
1 cup mayonnaise
Directions
Preheat oven to 350 degrees. Mix all ingredients together, put in a small baking dish, and bake at 350 degrees for 25 minutes.

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