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posted on
March 11th, 2009
from
PhilaFoodie
based in
Philadelphia

Foie Gras Wars


“I like geese,” film critic Roger Ebert said, “but t ...

read more about "Foie Gras Wars"
posted on
December 12th, 2008
from
PhilaFoodie
based in
Philadelphia

The Inqy's Rick Nichols Writes About Food Blogger Potluck

In today’s Inquirer, the always poignant and eloquent Rick Nichols read more about "The Inqy's Rick Nichols Writes..."

posted on
December 6th, 2008
from
PhilaFoodie
based in
Philadelphia

Geeks Who Give Hosts Philabundance Food Drive & Tweetup


Ever wonder what it’s like to be on a review with a restaurant critic? Geeks Who Give (GWG), a recently ...

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posted on
November 25th, 2008
from
PhilaFoodie
based in
Philadelphia

Kites, Masks, Roots and Duck Tongues: A City Paper Restaurant Review Round-up

A number of friends have raised two issues to me: (1) content has been lacking on ye olde PhilaFoodie; and (2) they want a place they can go to find my City Paper reviews (it’s too hard to type ...

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posted on
November 4th, 2008
from
PhilaFoodie
based in
Philadelphia

Pie of the Tiger

In the November 15, 2008 issue of Wine Spectator, Sam Gugino comes to Philadelphia to profile Chef Daniel Stern. (See read more about "Pie of the Tiger"

posted on
August 13th, 2008
from
PhilaFoodie
based in
Philadelphia
posted on
August 7th, 2008
from
PhilaFoodie
based in
Philadelphia

Talula's Table


For those who may not have heard, I got a read more about "Talula's Table"

posted on
July 20th, 2008
from
PhilaFoodie
based in
Philadelphia

Crios de Susana Balbo Torrontes 2007


In the not too distant past, a bottle of Torrontes wa ...

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posted on
July 7th, 2008
from
PhilaFoodie
based in
Philadelphia

Yabba-Dabba-Zoo! — Zot’s Flintstone Dinner


Food means different things to different people. To some, it is a way to e ...

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posted on
June 18th, 2008
from
PhilaFoodie
based in
Philadelphia

Blais of Glory


If you’re into food, there’s a good chance you’re a fan of Bravo’s Top Chef. The Season Four ...

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